3L Terracotta Kadai – Traditional Clay Cookware

Rediscover traditional cooking with our 3-liter terracotta kadai, handcrafted from 100% natural, toxin-free clay. This eco-friendly earthenware is perfect for preparing flavorful curries, gravies, biryanis, and stir-fries while preserving nutrients and enhancing taste. Its porous clay surface allows slow, even cooking, bringing out the authentic flavors of your ingredients.

Key Features & Benefits:

✅ 100% Natural Clay – Chemical-free and safe for healthy cooking
✅ Enhances Flavor – Clay enriches aroma and taste naturally
✅ Even Heat Distribution – Ideal for slow, uniform cooking
✅ Gas Stove & Microwave Safe – Versatile for traditional and modern kitchens
✅ Traditional & Rustic Design – Great for cooking and serving

Ideal For:

✔️ Cooking large family meals
✔️ Authentic Indian dishes like curries, dals, sabzis, and biryanis
✔️ Serving hot meals directly from the kadai

Care Instructions:

• Soak in water for 12–24 hours before first use

• Hand wash with mild soap and a soft sponge

• Avoid sudden temperature changes to prevent cracking

Cook the healthy, traditional way with this 3L terracotta kadai – perfect for flavorful and nutritious meals!